"NOT FOR RESALE" labels for sale on this page.
Starting July 1st, 2008 - NOT FOR RESALE labels are the law if you are preparing food from your home only. We have these labels for sale and they are good for the entire State of Virginia....
This exemption is for people who are preparing from their own homes only and are sold from the individual preparing the product directly to a consumer.
Here is a link to the legalese version: http://leg1.state.va.us/cgi-bin/legp504.exe?081+ful+SB272ER
Each sheet of peel-on stickers contains 50 labels.
PRICES by mail order, pay by Credit Card online or Paypal. or use a check to mail.
| 3 sheets (150 stickers) |
$6.00 +
sales tax .30 +
mailing/handling $3.00 =
Total: $9.30 |
|
| 6 sheets (300 stickers) |
$12.00 +
sales tax .60 +
mailing/handling $3.00 =
Total: $15.60 |
|
| 15 sheets ( 750 stickers) |
$30.00 +
sales tax 1.50 +
mailing/handling $7.00 =
Total: $38.50 |
|
If you want to purchase online with your credit card and you don't have a Paypal account, simply choose the left side of the payment text after you click on the payment button from this page.. To pay by Check, please mail your order to: Bebe Williams, PO BOX 672, Scottsville, VA 24590
Orders can be picked up in Scottsville, just call 434-286-2955 to setup a time and date.
All orders are mailed within 24 hours of payment.
This is a simple overview of the new rules:
"A few things about the exemption from inspection that is sighted below. This exemption will be for people who are preparing from their own homes only and are sold from the individual preparing the product directly to a consumer. Therefore, if your business expands and you ever intend to sell your product through a broker or through a store, this exemption may not be for you. Secondly, you will have to label every food you make with the "NOT FOR RESALEPROCESSED AND PREPARED WITHOUT STATE INSPECTION" label. I am not sure how consumers will perceive this label - it could be detrimental to your business. Finally, the last requirement (iii) stipulates that if you require a license for production of your product (for example acidified foods - pickles, salsas and other pickled products), you will still need to be inspected because acidified foods has special production guidelines. Basically, the exemption if for low risk products such as some bakery items (cookies, bread, some cakes) and jams/jellies that would not require other licensing."